"Like to cook" - the second helping

[hazard]

Or purchase a 'poffertjes' pan (the English translation is 'Dutch miniature pancakes', so...) and make those. They are usually served with powdered sugar and whipped cream. The recipe AFAIK isn't meaningfully different from pancake batter and usually they are flipped with a toothpick or small fork. Greasing the pan in that case is often done with a cooking brush dipped in oil.